Friday, July 29, 2011

Plum Jam

Jean has made some excellent plum jam. Only 3 jars in stock. They will not last long.

Our latest cook cook is on Mexican food. Already tried out the salsa using burnt toms and chillies -- great. The slow cooked chicken is in the oven for tomorrow's dinner.


From JeanLes_2011


After work in the garden taking in the last of the sun. Should have cut the lawn...... no chance. Reading and dozing in the warmth is a better deal.


From JeanLes_2011

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